Mother’s Day – Part 2

We had eaten dinner at noontime, so we had lots of time this afternoon for a drive around the windward (eastern) side of the island, stopping at various scenic points, both looking inland at points like Koko Head and out over the ocean at the waves, shoreline, and small islands. We returned to Honolulu via the Pali Highway, which crosses the island with the help of a couple of tunnels, with a stop at Leonard’s for baked treats for supper, which will be part two of our Filipino food feast, because there is still so much delicious food left! Yum!

Update: ┬áThe treat from Leonard’s was malasadas, part of the legacy of Portuguese immigrants. I had a cinnamon one and a guava-filled one. I’m sure there are no guava malasadas in Portugal!